In 2022, Russian producers exported 570 million edible eggs

At the end of 2022, Russian producers exported 570 million food eggs, which is 12.6% more than a year earlier. Vladimir Fisinin, President of the Russian Poultry Union (Rosptitsesoyuz), spoke about this at the International Scientific and Practical Conference of Veterinary Doctors of Poultry Farms of the Russian Federation and the CIS. Over the past 10 years, the supply of food eggs from the Russian Federation to foreign markets has doubled. According to the forecasts of Rosptitsesoyuz, by 2030 Russian enterprises will increase the export of these products to 850 million units. This will be facilitated by the growth of domestic production. Over the past year, Russian enterprises have increased the production of food eggs by 1.2 billion pieces, up to 46.1 billion pieces. “We haven’t had that kind of growth in a long time. At the same time, 82% of this volume was produced by agricultural enterprises and 18% by household plots and farms,” Fisinin said. According to him, Russia’s self-sufficiency in food eggs for today is assessed…